Saturday, March 5, 2011

Pineapple Jam

I wasn't sure if it was possible to make jam from pineapples. Turns out it is, as long as you use canned pineapples :)

I used a recipe given to me by Nick's grandmother. 1 can of fruit, 3 cups of sugar, a tablespoon of lemon juice and a packet of pectin boiled for a few minutes and then ladled into jars. 

The pineapple decals were a gift from my boss. It makes the jam look very happy to me :)

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