Friday, March 4, 2011

Fail Muffins

So remember how I made that bread with a little Teff flour and it was amazing? Turns out replacing all the wheat flour with teff isn't so hot. Meet Fail Muffins:

Fail muffins were so dry that even when I split one in half and filled it with homemade cranberry spice jam, it was inedible. Yuck.

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